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3-(4-chlorophenyl)-4-phenyl-4,5-dihydro-1H-pyrazole 2-(chloromethyl)-3-methylpyridinehydrochloride 1-(2-bromo-4-methylphenyl)ethanone 3-chloroisoquinoline-4-carbonitrile 5,8-dichloropyrido[3,2-d]pyridazine 2-bromomalononitrile 2-(4-(bromomethyl)phenyl)benzo[d]thiazole 1-(bromomethyl)-3-methoxy-2-nitrobenzene 6-bromo-1H-[1,2,3]triazolo[4,5-b]pyridine 4-iodo-2-((trimethylsilyloxy)methyl)thiazole 6-iodoimidazo[1,2-a]pyridine-3-carbonitrile 2-(4-chlorophenyl)-2-morpholinoacetonitrile 4-chloro-7H-pyrrolo[2,3-d]pyrimidine 4-chloroisothiazole 5-bromo-6-chloro-1H-indole 7-chloro-3H-imidazo[4,5-b]pyridine ethyl3-(4-formylphenyl)propanoate 2,3-dibromobenzaldehyde 1-(5H-chromeno[2,3-b]pyridin-7-yl)ethanone 5H-chromeno[2,3-b]pyridin-5-one 3-chloroisoquinoline-4-carbaldehyde (E)-2-(3-oxoprop-1-enyl)benzaldehyde methyl4-formyl-3-nitrobenzoate 5,6-dimethoxy-2,2-dimethyl-2,3-dihydro-1H-inden-1-one 1-methylbicyclo[4.1.0]heptan-3-one 3-nitro-4-(trifluoromethoxy)benzaldehyde 2-hydroxyquinoline-6-carbaldehyde 2-nitro-3-(trifluoromethyl)benzaldehyde 1-(2-fluoro-4-methoxyphenyl)propan-2-one tert-butyl3-fluoro-4-oxopiperidine-1-carboxylate tert-butyl3-oxopropylcarbamate 2,2-dimethylcyclohexanone 9H-carbazole-3-carbaldehyde N,N-dimethyl-2-oxoacetamide 2-methylpent-4-yn-2-ol 3-tert-butyl-4-hydroxybenzonitrile 4-bromo-2-tert-butylphenol 1,3-dibutoxypropan-2-ol methyl4-hydroxyquinoline-6-carboxylate methyl3-cyano-4-hydroxybenzoate 4-chloro-6-methoxyquinolin-7-ol 3,4-dihydro-2H-benzo[b][1,4]oxazin-7-ol 2-(2-aminothiazol-5-yl)ethanolhydrochloride (R)-ethyl2-chloropropanoate (S)-4-amino-5-(4,4-dimethylcyclohexylamino)-5-oxopentanoicacid (1s,4s)-4-hydroxycyclohexanecarboxylicacid (S)-2-(tetrahydrofuran-3-yloxy)aceticacid (1S,4R)-1-methyl-4-(prop-1-en-2-yl)cyclohex-2-enol (R)-4-(hydroxymethyl)oxazolidin-2-one (S)-4-(hydroxymethyl)oxazolidin-2-one 化工資訊 歐盟植物、動(dòng)物、食品和飼料常任委員會建議免除6種活性成分的最大殘留限量，包括鏈霉菌屬K61(即S. griseoviridis))、橄欖假絲酵母菌株O、FEN 560(葫蘆巴籽粉)、癸酸甲酯(CAS 110-42-9)、辛酸甲酯(CAS 111-11-5)、萜類化合物混合物QRD 460。
鏈霉菌屬K61最初從芬蘭的泥煤中分離而來，是一種土壤細(xì)菌，可預(yù)防某些致病真菌感染作物。
橄欖假絲酵母菌株O是一種在植物組織和水體中發(fā)現(xiàn)的天然單細(xì)胞酵母，最初從蘋果中分離而來，可作為拮抗劑控制真菌性病害、灰霉病和藍(lán)霉病，這些病害可導(dǎo)致蘋果和梨在收獲后腐壞。
Fen 560含有天然激發(fā)子，當(dāng)預(yù)防性地噴灑在作物葉面上時(shí)，可激活植物的防御反應(yīng)。該物質(zhì)于2010年獲得歐盟批準(zhǔn)登記。
萜類化合物混合物QRD 460是一種生物殺蟲劑，于2015年獲歐盟批準(zhǔn)登記，是拜耳作物科學(xué)生物農(nóng)藥Requiem™中的活性成分。拜耳預(yù)計(jì)將于2017年在歐盟上市推出該產(chǎn)品。
