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3-(4-chlorophenyl)-4-phenyl-4,5-dihydro-1H-pyrazole 2-(chloromethyl)-3-methylpyridinehydrochloride 1-(2-bromo-4-methylphenyl)ethanone 3-chloroisoquinoline-4-carbonitrile 5,8-dichloropyrido[3,2-d]pyridazine 2-bromomalononitrile 2-(4-(bromomethyl)phenyl)benzo[d]thiazole 1-(bromomethyl)-3-methoxy-2-nitrobenzene 6-bromo-1H-[1,2,3]triazolo[4,5-b]pyridine 4-iodo-2-((trimethylsilyloxy)methyl)thiazole 6-iodoimidazo[1,2-a]pyridine-3-carbonitrile 2-(4-chlorophenyl)-2-morpholinoacetonitrile 4-chloro-7H-pyrrolo[2,3-d]pyrimidine 4-chloroisothiazole 5-bromo-6-chloro-1H-indole 7-chloro-3H-imidazo[4,5-b]pyridine ethyl3-(4-formylphenyl)propanoate 2,3-dibromobenzaldehyde 1-(5H-chromeno[2,3-b]pyridin-7-yl)ethanone 5H-chromeno[2,3-b]pyridin-5-one 3-chloroisoquinoline-4-carbaldehyde (E)-2-(3-oxoprop-1-enyl)benzaldehyde methyl4-formyl-3-nitrobenzoate 5,6-dimethoxy-2,2-dimethyl-2,3-dihydro-1H-inden-1-one 1-methylbicyclo[4.1.0]heptan-3-one 3-nitro-4-(trifluoromethoxy)benzaldehyde 2-hydroxyquinoline-6-carbaldehyde 2-nitro-3-(trifluoromethyl)benzaldehyde 1-(2-fluoro-4-methoxyphenyl)propan-2-one tert-butyl3-fluoro-4-oxopiperidine-1-carboxylate tert-butyl3-oxopropylcarbamate 2,2-dimethylcyclohexanone 9H-carbazole-3-carbaldehyde N,N-dimethyl-2-oxoacetamide 2-methylpent-4-yn-2-ol 3-tert-butyl-4-hydroxybenzonitrile 4-bromo-2-tert-butylphenol 1,3-dibutoxypropan-2-ol methyl4-hydroxyquinoline-6-carboxylate methyl3-cyano-4-hydroxybenzoate 4-chloro-6-methoxyquinolin-7-ol 3,4-dihydro-2H-benzo[b][1,4]oxazin-7-ol 2-(2-aminothiazol-5-yl)ethanolhydrochloride (R)-ethyl2-chloropropanoate (S)-4-amino-5-(4,4-dimethylcyclohexylamino)-5-oxopentanoicacid (1s,4s)-4-hydroxycyclohexanecarboxylicacid (S)-2-(tetrahydrofuran-3-yloxy)aceticacid (1S,4R)-1-methyl-4-(prop-1-en-2-yl)cyclohex-2-enol (R)-4-(hydroxymethyl)oxazolidin-2-one (S)-4-(hydroxymethyl)oxazolidin-2-one 化工資訊 國(guó)家糧食局今天發(fā)布《2016年新收獲大豆質(zhì)量調(diào)查報(bào)告》。報(bào)告指出，從2011年至2016年的5年里，內(nèi)蒙古、吉林和黑龍江3省(區(qū))大豆粗脂肪含量和達(dá)標(biāo)高油大豆比例2項(xiàng)指標(biāo)持續(xù)上升，且達(dá)標(biāo)高油大豆比例上升幅度非常大。這說(shuō)明近年來(lái)大豆種植品種調(diào)整力度較大，種植品種結(jié)構(gòu)正在持續(xù)優(yōu)化，體現(xiàn)了標(biāo)準(zhǔn)和市場(chǎng)需求的引領(lǐng)作用。
報(bào)告指出，東北內(nèi)蒙古、吉林和黑龍江3省(區(qū))大豆整體質(zhì)量較好。完整粒率、一等品比例、中等以上比例、粗脂肪(干基)平均值、達(dá)標(biāo)高油大豆比例(符合三等標(biāo)準(zhǔn))均為近年最高，但粗蛋白(干基)平均值和達(dá)標(biāo)高蛋白大豆比例(符合三等標(biāo)準(zhǔn))較前兩年(2015年只有2省參與會(huì)檢)有所降低。
質(zhì)量方面，3省(區(qū))大豆完整粒率平均值90.5%，為近年最高。損傷粒率平均值7.2%，略好于上年，符合等內(nèi)品要求的比例為60.5%，較上年提高3.5個(gè)百分點(diǎn)。內(nèi)在品質(zhì)方面，粗脂肪含量平均值20.5%，為近年最高，達(dá)標(biāo)高油大豆比例為73.7%，為近年最高；粗蛋白含量平均值38.5%，較上年下降0.8個(gè)百分點(diǎn)，達(dá)標(biāo)高蛋白大豆比例為18.4%，較上年下降19.9個(gè)百分點(diǎn)。
